Sorry for slacking off! School recently started and I have a senior project to finish by the end of February. I am still cooking everyday and have been taking a lot of photos. I just need to start writing out the recipe.
This semester, I joined my university’s newspaper, The Wesleyan Argus. My goal is to share recipes I cook in my apartment with the rest of campus. The first article was published last week. It is another version of the soba salad that I made last month. Check it out: Lalita’s Kitchen: Soba Salad. (Search “Lalita’s Kitchen” if the link doesn’t take you there) The pictures didn’t make it to the print. I would love to share them here.